La Salsa Verde Taqueria Recipe

Foods

If you’re a fan of Mexican food, you’ll love La Salsa Verde Taqueria. This restaurant serves up a variety of tasty Mexican favorites like quesadillas and chorizo. The staff is knowledgeable and creative, and prices are reasonable. Green sauce Green sauce, or salsa verde, is an exciting and vibrant condiment often served with tortilla ch

Zaxby’s Chicken Fingers and Buffalo Wings

Foods

Zaxby’s is an American fast casual restaurant chain that serves chicken wings, chicken fingers, sandwiches, and salads. Most of its restaurants are owned by franchisees, although the Zaxby company itself owns 123 locations. There are several factors to consider when choosing a Zaxby’s location. Here are a few things to keep in mind. If

Which Foods Raise Uric Acid In The Body?

Foods

Uric acid, if present in high amounts in the blood, leads to the development of arthritis or gout. Accumulating in the joint fluid, uric acid causes inflammation and pain. The fingers and ankles are most commonly affected. Some foods are high in purines, elements that increase the body’s uric acid levels. Therefore, a balanced diet (and blood

What are probiotic drink, and how are they prepared?

Foods

Probiotics have been one of the most popular food supplements that are being used by doctors since ancient days. Probiotics are nothing but the good bacteria that live in the body.  The probiotic drinks that are consumed generally consist of the perfect combination of good bacteria, which are necessary to keep the digestive system well-balance

Is the Applebees Menu Worth the Salt?

Foods

The Applebees menu is filled with great tasting food, but be careful about its sodium content. The classic burger only contains one day’s worth of sodium. The Fiesta Lime Chicken, a grilled chicken breast topped with tangy Mexi-ranch and a blend of cheddar cheese, has a lot of sodium. So, if you’re wondering whether it’s […

Birria Tacos – A Mexican Classic

Foods

If you’ve never tried a birria taco before, you’re missing out! This traditional Mexican dish comes from the state of Jalisco. It is named after the Spanish word birria, which means “immaterial things.” The soup is made from chili pepper-based goat meat adobo with garlic, cumin, bay leaves, and spices. Cooked slowly over low